Five Questions with… Laurent Peugeot

  If you could only take five ingredients with you to a deserted island, which five would they be?

Quite simple – tomato, tuna, buffalo mozzarella, riley bread and lomo.

 

What would your last meal be?

That would have to be my grandmother’s roasted pork tenderloin with “pommes nouvelles”

 

If you had to have one dish for the rest of your life, what would be it be?

Japanese food – specially, sushi!

 

What’s the one thing you never want to eat again?

Oysters.

 

What’s the one thing you’ve always wanted to eat, but haven’t gotten round to trying yet?

I have no desire to try durian.